As we will be marking the celebration of Idul Fitri, we have curated the best of our local artisanal delights that will certainly bring a smile to your loved ones. You can personalize the item selections to best suit your needs.
Click on the image to see more details of the collection.
Please feel free to contact Ibu Asih to order or if you have any questions.
Mobile : +62-81280061893 (Asih)
Have you ever wonder how a child can learn to make sense of the world around them. Through play children can develop social and cognitive skills, mature emotionally, and gain the self-confidence required to engage in new experiences and environments.
Our highlight this month is “Begun”, a company that specializes in educational toys for children. Please click the image below to read the full article in both English and Bahasa Indonesia.
It’s December already?
It’s hard to define 2021. It’s been a challenging time yet at the same we witnessed the unwavering spirit of resilience. We experienced a devastating second wave of the pandemic and emerged out of it stronger.
With the lessons we learned in 2021 we are ready to make space for new experiences and memories.
At Lokal Indonesia, we are back to doing what we are best at – creating platforms to nurture local talents and businesses. Before we close the year, we facilitated a successful collaboration between Paisley Things and Pantry Magic – a curated Christmas artisans market for those who love to cook and bake delicious treats for the holidays. We’ll back next year with more events to celebrate the artisanal spirit.
We wish you a very happy and healthy new year. May 2022 be full of love and laughter for everyone.
With our beloved city opening up, we finally had the opportunity to hold our much awaited Lokal Indonesia Christmas market. Here are some of the highlights from Lokal Indonesia Christmas Market held on 5 – 7th Nov 2021.
We were thrilled to be joined by 56 vendors from Jakarta, Bandung, Yogya, Surabaya, Manado, Bali. Everybody was equally enthusiastic after a 2 year wait and were happy to be reunited with old friends and make new ones.
Our 3 day market commenced with a ribbon cutting ceremony and a speech by
Mrs Catherine Jenkins, spouse of the British Ambassador to Indonesia.
In the spirit of spreading joy and love, several participants committed to contributing their earnings to charity.
The BWA (British Women’s Association) was present with a charity bake sale that raised Rp23,000,000 to support their charities. The bake sale was sponsored by
a. Beau Bakery @beaubakeryco
b. Stroopwafel Huis @stroopwafelhuis
c. 2nd Bite Bakery @second.bite.bakery
d. Sugar World Academy @sugarworldacademy
e. 2 cups sugar @2cupssugar
f. Podomoro University @podomorouniversity
g. Moodco Chocolate @moodco.official
e. BWA ladies
Another notable mention is Ambrosia Pup Cake (delicious treats for our furry friends) by the young and talented Dhiya; her super popular pupcakes, peanut butter & super cookies) were a hit. The profits from her sales was a total of Rp2,350,000 – all of which was donated to the animal shelter Rumah Singgah TPP.
In addition to that, we’d like to extend our gratitude to
a. Dewi & Tiffany of @sugaracademy
b. Gwen of @aniz.k.handmade
c. Sonu of @Sonuresinart
d. Caroline of @paisleythingsjakarta
for their donation of Rp. 46,500,000/- to Animal Welfare that goes to @rumah_shambala, @rumah_singgah_tpp, @tobyandnacho.
As can be seen, we at Lokal Indonesia love our furry friends and our event was also open to visitors with pets.
We are also grateful for the media coverage we received from Berita Satu https://youtu.be/viMYuDiXBmk
Lokal Indonesia Christmas Market 2021 was a lot of work and preparations painting and decorating selecting each vendor to match our crowds and in the end everyone was pleased and asking when is the next market
The Team of Lokal Indonesia, missing only Jolyn who helped hand paint all the
murals. (by the way all artworks by Asep, Jolyn and Caroline)
Stay tuned for our next event.
In part 3 of this series, we are so glad to share the heartwarming story of Kouji Genki Project.
Founded by Kouji Santoso Eto, a barista living with autism, this cafe is driven by the mission to provide work opportunities for people living with special needs.
Despite a background advertising, Kouji was always interested in the world of coffee and decided to pursue this path.
Supported by his mother, Yumiko Hirano (a nutritionist who helps prepare the food orders), Kouji Genki Project has thrived. In addition to a wide variety of coffee and chocolate options, they also offer Japanese treats such as Daifuku, Nama chocolate, Ohagi to name a few.
A visit to Kouji Genki Project promises to be time well spent in the company of lovely people and delicious food.
This endeavour also highlights the need to create a system where every one can be given a chance to thrive.
To know more about this unique cafe, check out their Instagram account
The pandemic has not only forced the closure of several businesses but it has also given an impetus for new businesses.
Our next story for Enterprise with a Soul highlights the inception of Waroeng Echo – a new business launched by former chefs who decided to change a negative to a positive.
Click on the image below to know more.
In this coming month, we will be taking a look into businesses and projects that are centred around a cause. During times when the success of a business is measured by its profit, it’s inspiring to see enterprises that go beyond economics.
We have zeroed in on 3 wonderful projects that are fueled by compassion.
The first highlight is The Ambrosian by the bright and creative teen, Dhiya. Click on the image to know more about her pet project and the brilliant idea of pupcakes.
Stay tuned for upcoming stories on how other businesses have the heart in the right place.
With rapid urbanization, the plastic wave seems like an overwhelming challenge that never seems to end. Due to the difficulty in disposing plastic, we are aware of the damage it causes to the environment yet its function in our day to day life cannot be denied.
This presents a problem that requires a creative solution. We found this in the work of DJAMU, a social enterprise that strives to manage plastic waste by transforming it into new materials and products and at the same time providing work opportunities.
We did an interview with Liz from DJAMU and we are delighted to share her story.
Click on the image below to know more about the inspiration, philosophy and work behind DJAMU.
On the 17th of this month, Indonesia celebrates its 76th Independence Day. With the battle against Covid-19 still raging, celebrations are likely to be somber but that doesn’t in any way eclipse its significance for us. Every Independence Day serves as a reminder of struggle and the sacrifices made by our freedom fighters.
This year, the Independence Day is also a reminder of the reservoir of strength within us to overcome the greatest adversity.
On this special occasion we would like to share with everyone the story of Bapak Muchlis of Batavia Books. Bapak Muchlis is an avid collector of old calendars and we had a chat with him to gain some insight on his passion that is steeped in history. The text we are sharing is a translation of our conversation. To know more of this unique passion, click here to see some of the images of the old calendars.
Many of us will immediately associate vanilla with the joys of childhood – the enticing ice-cream, the sweet candies, the warmth of milk and not to forget, the simple pleasure of the humble vanilla cake.
What many of us might not know is the long, arduous journey that the vanilla bean makes before it reaches us.
It’s an interesting journey that is dependent on the mercy of the climate and the skilled instinct of the farmer.
Our highlight for this month is Narasi Vanilla – a company that not only strives to provide you with the highest quality beans but is also meticulous about the process and considerate of the farmers that bring the vanilla to you. This ensures the best kind of happiness – a shared happiness.
Please click on the image to read the full article
With the world slowly opening up do you find yourself restless to travel? If yes, you are not alone. However, with most long-distance still restricted, you can still create memories with your loved ones by enjoying a relaxing farm-stay holiday or staycation at the BSP farm.
Nestled at the foothills of Mt. Salak and surrounded by lush greenery, BSP farm offers a unique opportunity to stay in the midst of nature. It also believes in facilitating a mindful and healthy lifestyle – with its focus on organic farming you will get the chance to enjoy the sumptuous fresh flavours and the benefits of organic meals. The combination of travel, nature and healthy living is sure to make the farm stay at BSP farm an enriching one.
To know how you can experience this and to know more about BSP farm, click on the image below
As the holy month of Ramadhan comes to a close, we will be marking the celebration of Eid-al-fitr.
Although this year will still be different from the festivities we celebrated before the pandemic, the constant elements will be intimate family gatherings, a hearty feast and of course, gifts.
In today’s time where social distance is still a reality, gifts can mean more than just things. They are an expression of love. For relatives and friends that are far apart, they serve as a reminder of your love for them. For the ones you can gather with, they are an extension of your celebration. And of course, gifting yourself is nourishing for the soul.
To help you select the perfect gifts for your loved ones, we have curated the best of our local artisanal delights that will certainly bring a smile to your loved ones. You can customize the item selections to best suit your needs.
Click on the image to see more details of the collection and click here to download the order form.
Please feel free to contact us to order or if you have any questions.
Mobile : +62 812 8006 1893 (Asih)
Email : email@example.com
We are sure we are not the only ones feeling that the days are moving faster in 2021. We are already approaching April and it feels like there is a shift in the air.
The Ramadan fasting month will commence mid of April leading up to the sacred celebration of Eid. The city is also slowly and cautiously opening up. We too decided to continue our work to support small artisanal businesses and hold a small market in an outdoor area. Click on the image below to view the highlights from Lokal Indonesia Weekend Market.
As part of our local brand highlight for this issue, we are sharing the range of traditional Indonesian herbal tonics, more popularly known as Jamu. de’Heritage offers a lineup of all the herbal goodness that you will come in handy as we slowly make the shift to ‘normal’ – it will help keep your immune system fit and if you are fasting for Ramadan then it will boost health and improve your overall well being.
Every so often in the middle of our busy lives, there comes a time when we are confronted with pertinent questions about our lives, our purpose – our raison d’etre.
The enormity of the question is daunting but if we allow ourselves time and space to contemplate an answer, many will find that service is an integral part of it. That service can mean many things at several levels. Of course, we must look after ourselves but it is also deeply satisfying and rewarding to share our joys with others.
In this issue of the newsletter, we will be looking at the commendable work of people who have chosen this life of service. Also, with International Woman’s Day being in March, we are highlighting the work of women who have pursued this call of service. One of the stories we will share is that of the tireless work done by the Pondok Taruna orphanage. We will also share the inspiring story of 2 young teens who have started in an initiative to raise awareness on menstrual hygiene and helping the less privileged receive support for this.
Click on the respective story to know more about their work.
The Chinese New Year or the Lunar New Year is one of the most important celebrations in the Asian community across the world. Also known as the Spring Festival, it is a celebration that is rooted in history, culture & symbolism. Although the specific dates may vary slightly across various Asian countries/communities, the essence of welcoming a new beginning is at the core of the tradition.
There are many interesting elements in the Chinese New Year celebration, the reunion dinner with the family is an integral part of the tradition. This dinner is more than just a tasty meal with loved ones; the culinary delights are infused with meaning. They represent luck and prosperity and eating them is a way of making space for good fortune to come in the new year.
No mention of good fortune is complete without the traditional red packet/envelope containing gifts of money. It is more popularly known as
‘ang pao’. The amount itself is secondary; it is more of a symbol of prosperity and blessings for the receiver.
Each family’s celebration is unique yet the underlying theme is that of togetherness and unity.
In this issue of the newsletter, we have connected with several local artisans who gave us a glimpse of their traditions, culinary heritage and customs that have continued over generations. This rich history also finds expression in the products and dishes they create.
Click on the images to know more of this joyous occasion.
For our first issue of the year, we will be looking at self-care through the lens of skincare. Divya, founder of Dimanja Bumi, sheds light on how skin care can be a means to intentionally create a space in our lives for self-care. To know more about this perspective, Click here
Don’t miss out on the DIY cleansing grains recipe that anyone can make using simple kitchen ingredients.
In this issue, we will look at the creative leadership of Gabriela of Tanakita Ceramics and how she was able to successfully build a creative community by sharing her love for ceramics. Creative communities are vibrant spaces that serve an important role in societies, because very often it is through creativity that people find the means of expressing their voice.
Through her purposeful vision of making space for creative potential, Gabriela not only established a successful creative enterprise but also built a thriving art and craft community.
When your vision is driven by love then the world becomes one family. Mata Cinta embodies this with their inclusive projects that promote ‘Conscious Living’.
In this edition of the newsletter, we’ll shed light on the commendable work being done by Mata Cinta, an advocacy group that seeks to not only uplift communities but to also create a positive environmental impact.
What makes Mata Cinta special is it’s extensive work with children; through their work, they are able to instil in children the love for nature.
Click here to know more about how Mata Cinta sees the world with Love.
Nurture your niche
One magic ingredient
With so many wonderful products on offer in the market these days, it can be overwhelming for entrepreneurs who are looking to offer an edge or something different in their products and services.
One way entrepreneurs can tackle this is by going back to the basics – the starting point. In other words, the one magic ingredient.
If you are wondering how working on one ingredient can open up the path to your entrepreneurial journey, then join us as we follow the journeys of three local brands who have nurtured their niche and made it a pillar of their success.
The sweet side of entrepreneurship
Discover how Ava & Co. fuels their passion for delivering top quality, nutritious honey for the Indonesian market. Click here to read the full story of Ava & Co.
Find inspiration in Moloka’s story of transforming goat’s milk into a range of natural soaps and discover how to make one ingredient the focal point of your enterprise.
Click here to read the full story of Moloka.
Connoisseur to Entrepreneur
If you have ever wondered about creating a business out of your love of an idea or thing, then read the story of Rebrew and discover how the journey from connoisseur to entrepreneur, though challenging, is a rewarding one. Click here to read the full story of Rebrew.
If courage is a necessary prerequisite when embarking on the adventure of entrepreneurship then passion is the fuel that drives it. Although an entrepreneur’s journey is fulfilling it is rife with challenges. No entrepreneur is a stranger to uncertainties, setbacks, stagnation and doubt. To survive these rough patches, there is one key ingredient common to all entrepreneurs – passion. It is what grounds them during turbulent times and it’s what fuels their ambitions.
There is no better place to see the triumphs of passion than the Lokal Indonesia platform which was also created out of a strong conviction to boost the local creative economy.
In this issue of the newsletter, we will look at the common themes that runs through some of the brands that exemplifies the pursuit of passion.
Passion doesn’t happen overnight.
The interest in a particular craft or field could be born out of a need, an interest or a liking, but it is only when you delve deeper into the subject does passion come to life.
Click here to explore the story of Braow Goods to know more how cultivating passion is a key element of an entrepreneur’s journey.
P is for Passion. P is for Persevere.
For passion to come to fruition perseverance is a must. Find out how Project Mummy successfully navigates the challenges of being an entrepreneur and find inspiration in her fighting spirit. Click here
An open mind keeps passion alive.
Even with substantial experience in the wood industry, Tagawood demonstrates the importance of the ongoing learning process by collaborating and being open to inputs from various quarters.
Click here to know more insights on how constant learning can be the key to keep passion going.
We hope you enjoy this round of stories. We will be sharing different aspects of passion & entrepreneurship in our next newsletter.